"Gor" is an Indian cane sugar, and "keri" just means mango, so "Gor-Keri Pickle" is as it sounds - a deliciously tangy mango pickle, sweetened with extra sugar. Pair with roti or paratha, or on the side with daal or rice. The large jar is 30 ounces.

Green Mango, Sugar, Jaggery, Corn Oil, Salt, Fenugreek powder, Red Chilli Powder, Spices, Acidity Regulator (Citric Acid), Preservative (Sodium Benzoate).