Each Spinach Paneer Kati Street Wrap begins with handcrafted paratha made by local Indian artisans, and is then filled with soft paneer and spinach sauce slow-simmered to perfection. Pop the wrap in our Crisping Sleeve and microwave for 2 minutes for a meal that's crunchy on the outside and soft on the inside.

Filling - Spinach, Paneer (Pasteurized Milk, Acetic Acid), Expeller-Pressed Canola Oil, Tomatoes (Tomatoes, Tomato Juice, Salt), Water, Broccoli, Spices, Heavy Cream, Garlic, Onions,Tomato Puree (Water, Tomatoes), Green Chili, Nonfat Dry Milk, Salt, Chickpea Flour, Sugar, Turmeric, Ghee (Clarified Butter), Fenugreek Leaves. Paratha Bread - Wheat Flour, Water, Milk, Corn Oil, Vegetable Oil (Palm Oil, Sesame Oil), Dried Buttermilk, Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Dextrin, Carrot Fiber, Yeast, Sugar.