Fulvadi are tangy, crunchy chickpea sticks coated with a blend of traditional spices. Pair Fulvadi with a Deep dairy beverage or chai blend for a nice afternoon snack.

Chickpea Flour, Sugar, Coarse Wheat Flour, Palmolein Oli, Rice Flour, Coriander Seeds, Red Chili Powder, Sesame Seeds, Spices, Fennel Seeds, Salt, Turmeric, Ajwain, Asafoetida, Sodium Bicarbonate, Green Pea Flour, TBHQ (Antioxidant).