Maybe you've noticed, but we're big fans of flavor and we Indians know a good spice when we see it. So sometimes when it's pizza night we turn to our Jalapeno Pizza. It starts with our hand-stretched naan and layers of tomatoes and mozzarella cheese. Then we top it with jalapenos, bake it in a tandoor oven and enjoy the kick!

WHEAT FLOUR, MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ACTIVE CULTURES, MICROBIAL RENNET), WATER, TOMATO PUREE (TOMATOES, WATER), JALAPENO PEPPERS, ONIONS, MILK, SUNFLOWER OIL, VEGETABLE OIL (PALM OIL, SESAME OIL), SUGAR, SALT, GARLIC, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICES, YEAST.