Garlic Naan is a staple of the Indian restaurant experience - a large, soft flatbread covered in fresh garlic slices and coriander and baked in a clay oven called a tandoor. The intense heat and smoke flavor of the tandoor impact the unique qualities and flavors of this bread. Deep's Garlic Naan is hand-stretched and baked to perfection. It is an excellent complement to any of Deep's delicious frozen entrees or any great meal.

WHEAT FLOUR (58%) , WATER (21%), GARLIC (9%), MILK (4%), VEGETABLE OIL (PALM OIL, PALMOLEIN OIL, SESAME OIL) (2.2%), CORIANDER LEAVES (1.4%), SUGAR (1.4%), SUNFLOWER OIL (1%), SALT (0.8%), BAKING POWDER ( CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE) (0.5%), SPICES (0.5%), YEAST (0.2%).